Claudia's Sloppy Joes

1. 1

   In a large non-stick skillet, brown hamburger meat and onion over medium heat for 8-10 minutes or until beef is no longer pink.

2. 2

   Discard any off drippings.

3. 3

   Stir in barbecue sauce, salt, and pepper, heat through, stirring occasionally.

4. 4

   Spoon equal amounts of beef mixture on bottom half of each bun.

* Per serving · 4 servings · Values may vary.

No additional tips available.