Claudette Macaroni

1. 1

   Boil macaroni.

2. 2

   In a 9 x 13-inch baking dish add beaten eggs and

3. 3

   cut

4. 4

   1

5. 5

   pound

6. 6

   Cheddar

7. 7

   cheese

8. 8

   in cubes, then add 2 sticks of margarine and black pepper to taste.

9. 9

   When macaroni is done, drain

10. 10

    and

11. 11

    add milk.

12. 12

    Pour into dish and stir until thick.

13. 13

    Slice the other pound of cheese on top.

14. 14

    Bake at 350u00b0 for 45 minutes until bubbly and brown.

No additional tips available.