Classic Zucchini Bread

Name: Classic Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup vegetable oil; ¾ cup honey; 2 eggs; 1 teaspoon vanilla; 1 ½ cups zucchini, grated; ½ cup apple, grated; 1 ½ cups flour; 1 teaspoon baking powder; ½ teaspoon baking powder; ¼ teaspoon salt; ½ teaspoon cinnamon; ½ teaspoon nutmeg

Eats Now Editorial Team · 675 kcal · Drinks & Smoothies

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Classic Zucchini Bread – a delicious recipe with vegetable oil, honey, eggs, vanilla, zucchini, apple. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

½ cup vegetable oil
¾ cup honey
2 eggs
1 teaspoon vanilla
1 ½ cups zucchini, grated
½ cup apple, grated
1 ½ cups flour
1 teaspoon baking powder
½ teaspoon baking powder
¼ teaspoon salt
½ teaspoon cinnamon
½ teaspoon nutmeg

1
Preheat oven to 350.
2
Spray loaf pan with non stick spray and dust with flour.
3
Beat oil, honey, eggs and vanilla in large bowl.
4
Stir in apple and zucchini.
5
In a separate bowl whisk together dry ingredients.
6
Pour in loaf pan and bake large loaf for 60 minutes, mini loaves for 30 MI uses or until toothpick comes out clean.

675

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: ½ cup vegetable oil, ¾ cup honey, 2 eggs, 1 teaspoon vanilla, and more.

Yes, Classic Zucchini Bread falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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