Classic Ranch Meatballs

1. 1

   Heat oven to 400 degrees F.

2. 2

   Toss potatoes with 1 Tbsp.

3. 3

   dressing; spread onto half of foil-covered rimmed baking sheet.

4. 4

   Bake 15 min.

5. 5

   Meanwhile, mix chicken, onions, bread crumbs, egg and 1/4 cup of the remaining dressing just until blended; shape into 12 (2-inch) meatballs.

6. 6

   Add meatballs to baking sheet with potatoes; bake 20 min.

7. 7

   or until done (160 degrees F).

8. 8

   About 5 min.

9. 9

   before meatballs and potatoes are done, add beans to pan of boiling water; cook 3 to 4 min.

10. 10

    or until crisp-tender.

11. 11

    Drizzle meatballs with remaining dressing.

12. 12

    Serve with potatoes and drained beans.

* Per serving · 4 servings · Values may vary.

No additional tips available.