Classic Party Bruschetta with Toppings – a delicious recipe with Italian, clove garlic, Extra virgin olive oil, Tomato, toppings. Easy to follow and perfect for any occasion.
Serves 4
Drinks & Smoothies
Servings:persons
1
Broil bread slices until golden in preheated oven; rub with garlic, then brush with olive oil.
2
Evenly spoon unheated sauce over bread, then top with your favorite bruschetta toppings and enjoy!
3
Here are a few suggestions for bruschetta toppings, or create your own: Sliced fresh mozzarella with chopped fresh basil Sauteed sliced portobello mushrooms and fresh basil Sliced fresh mozzarella with prosciutto and fresh basil Sliced cooked chicken and feta cheese, olives, and fresh thyme Sliced fresh mozzarella with sliced or chopped roasted red peppers or sun-dried tomatoes and chopped fresh basilPer serving this recipe contains: Vitamin A 6%, Vitamin C 2%, Iron 6% Nutritional information is per serving with mozzarella cheese and basil.
6902
kcal
Calories
780
g
Fat
1
g
Carbs
FatCarbs
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 2 loaf Italian or French bread, 2 clove garlic, 13 c. Extra virgin olive oil, 1 jar Bertolli Tomato & Basil Sauce, and more.
Yes, Classic Party Bruschetta with Toppings falls under the Drinks & Smoothies category and is a great choice for this type of meal.
Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
