How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Onion Soup ?

You need 8 ingredients. The key ingredients include: 4 large yellow onions (9-11 oz each) sliced., 6 tbsp butter or margarine, 1 tbsp sugar, 2 quarts reduced sodium chicken broth, and more.

Is Classic Onion Soup suitable as soups & stews?

Yes, Classic Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Classic Onion Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Onion Soup Recipe

Name: Classic Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large yellow onions (9-11 oz each) sliced.; 6 tbsp butter or margarine; 1 tbsp sugar; 2 quarts reduced sodium chicken broth; 1/2 cup brandy (optional); Salt and pepper to taste; 1/2 baguette French bread, sliced & toasted; Grated Romano cheese

Classic Onion Soup – a delicious recipe with yellow onions, butter, sugar, chicken broth, brandy, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large yellow onions (9-11 oz each) sliced.
6 tbsp butter or margarine
1 tbsp sugar
2 quarts reduced sodium chicken broth
1/2 cup brandy (optional)
Salt and pepper to taste
1/2 baguette French bread, sliced & toasted
Grated Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Classic Onion Soup

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