How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Fried Catfish?

You need 8 ingredients. The key ingredients include: 4 farm-raised catfish fillets, 3/4 cup yellow cornmeal, 1/4 cup flour, 2 teaspoons salt, and more.

Is Classic Fried Catfish suitable as seafood?

Yes, Classic Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Classic Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Fried Catfish Recipe

Name: Classic Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 farm-raised catfish fillets; 3/4 cup yellow cornmeal; 1/4 cup flour; 2 teaspoons salt; 1 teaspoon cayenne pepper; 1/2 teaspoon garlic granules; olive oil, for pan frying; tartar sauce or lemon wedge, as accompaniment (optional)

Classic Fried Catfish – a delicious recipe with yellow cornmeal, flour, salt, cayenne pepper, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 farm-raised catfish fillets
3/4 cup yellow cornmeal
1/4 cup flour
2 teaspoons salt
1 teaspoon cayenne pepper
1/2 teaspoon garlic granules
olive oil, for pan frying
tartar sauce or lemon wedge, as accompaniment (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
Seafood

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