Classic Crunchy Chocolate Chip Cookies

1. 1

   Preheat oven to 350u00b0; lightly grease two baking sheets.

2. 2

   In a big bowl, cream together the butter, shortening, sugars, vanilla, salt, and vinegar.

3. 3

   Beat in the egg, then the baking soda and flour.

4. 4

   Stir in the chocolate chips.

5. 5

   Drop dough by the tablespoonful onto the prepared baking sheets; bake for 12-14 minutes, until they are golden brown.

6. 6

   Remove from oven and transfer to a rack to cool.

* Per serving · 4 servings · Values may vary.

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