Classic Chocolate Chip Cookies

1. 1

   Combine flour and baking soda; set aside.

2. 2

   Combine butter, sugars, vanilla and pudding mix in large mixing bowl; beat until smooth and creamy.

3. 3

   Beat in eggs; gradually add flour mixture. Stir in chocolate chips and nuts (batter will be stiff).

4. 4

   Drop onto ungreased cookie sheets.

5. 5

   Bake at 375u00b0 for 9 to 9 1/2 minutes or until browned.

6. 6

   4 1/2 dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.