Classic Cheesy Zucchini Bake Recipe

Name: Classic Cheesy Zucchini Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-1/2 cups sliced zucchini; 2 to 3 tablespoons olive oil; Salt and pepper to taste; 1 large onion, chopped; 2 tablespoons minced garlic; 1 can (10-3/4 ounces) tomato puree; 1 can (6 ounces) tomato paste; 3 tablespoons sugar; 1 teaspoon Italian seasoning; 1 teaspoon dried basil; 2 cans (2-1/4 ounces each) sliced ripe olives, drained; 3 cups shredded part-skim mozzarella cheese; 6 large eggs, lightly beaten; 1-1/2 cups grated Parmesan cheese

Servings: persons

4-1/2 cups sliced zucchini
2 to 3 tablespoons olive oil
Salt and pepper to taste
1 large onion, chopped
2 tablespoons minced garlic
1 can (10-3/4 ounces) tomato puree
1 can (6 ounces) tomato paste
3 tablespoons sugar
1 teaspoon Italian seasoning
1 teaspoon dried basil
2 cans (2-1/4 ounces each) sliced ripe olives, drained
3 cups shredded part-skim mozzarella cheese
6 large eggs, lightly beaten
1-1/2 cups grated Parmesan cheese

1
In a large skillet, saute zucchini in oil until tender. Stir in salt and pepper. Transfer to an ungreased 13x9-in. baking dish.
2
In the same skillet, saute onion until crisp-tender. Add garlic; cook 1 minute longer. Stir in the tomato puree, tomato paste, sugar, Italian seasoning and basil. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until slightly thickened. Stir in olives. Pour over zucchini. Sprinkle with mozzarella cheese.
3
Whisk eggs and Parmesan cheese; pour over zucchini. Bake, uncovered, at 375u00b0 for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 15 minutes before serving.

1120

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4-1/2 cups sliced zucchini, 2 to 3 tablespoons olive oil, Salt and pepper to taste, 1 large onion, chopped, and more.

Yes, Classic Cheesy Zucchini Bake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Cheesy Zucchini Bake

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