How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Cheesecake(Light) ?

You need 10 ingredients. The key ingredients include: 2/3 c. graham cracker crumbs, 2 Tbsp. light corn oil spread, 1/4 tsp. ground cinnamon, 3 (8 oz.) pkg. light cream cheese, and more.

Is Classic Cheesecake(Light) suitable as drinks & smoothies?

Yes, Classic Cheesecake(Light) falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Cheesecake(Light) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Cheesecake(Light) Recipe

Name: Classic Cheesecake(Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. graham cracker crumbs; 2 Tbsp. light corn oil spread; 1/4 tsp. ground cinnamon; 3 (8 oz.) pkg. light cream cheese; 16 oz. light sour cream; 1 1/2 c. sugar; 1/2 c. egg substitute; 2 tsp. vanilla; 1/2 tsp. salt; 1/2 tsp. ground ginger

Bake this irresistible Classic Cheesecake(Light) at home. Made with graham cracker crumbs, light corn oil spread, ground cinnamon and light cream cheese…

This Classic Cheesecake(Light) relies on simple, everyday ingredients such as graham cracker crumbs, light corn oil spread, ground cinnamon and light sour cream. It comes together quickly and makes 4 servings, at about 947 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Classic Cheesecake(Light)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions