How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Borlotti Bean Minestrone?

You need 18 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 garlic cloves, finely chopped, 1 medium onion, 1 tablespoon chopped flat leaf parsley, and more.

Is Classic Borlotti Bean Minestrone suitable as soups & stews?

Yes, Classic Borlotti Bean Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Classic Borlotti Bean Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Classic Borlotti Bean Minestrone Recipe

Name: Classic Borlotti Bean Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 garlic cloves, finely chopped; 1 medium onion; 1 tablespoon chopped flat leaf parsley; 2 celery stalks, chopped; 3 carrots, chopped; 3 potatoes, chopped; 1 cup dried borlotti beans (or pinto or kidney beans soaked overnight); 1 28-ounce can San Marzano tomatoes with their juice, chopped; 1 parmesan rind; 1 teaspoon salt, plus more to taste; 1/4 teaspoon freshly ground pepper, plus more to taste; 2 cups peas; 1 head Savoy cabbage, finely sliced; 1 cup uncooked white rice; 6 fresh sage leaves, coarsley chopped; 10 fresh basil leaves, coarsley chopped; freshly grated parmesan for serving

Try this homemade Classic Borlotti Bean Minestrone recipe the whole family will love. Made with olive oil, garlic, onion and flat leaf parsley. Easy ste…

This Classic Borlotti Bean Minestrone relies on simple, everyday ingredients such as olive oil, medium onion, chopped flat leaf parsley and celery stalks, chopped. It comes together quickly and makes 4 servings, at about 791 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Classic Borlotti Bean Minestrone

Tips for the best results

Variations & substitutions

My Personal Notes

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