How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Classic Apple And Blue Cheese Salad?

You need 11 ingredients. The key ingredients include: 2 tablespoons fresh lemon juice, 2 teaspoons sugar, 1 1/2 teaspoons extravirgin olive oil, 2 teaspoons Dijon mustard, and more.

Is Classic Apple And Blue Cheese Salad suitable as drinks & smoothies?

Yes, Classic Apple And Blue Cheese Salad falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Classic Apple And Blue Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Classic Apple And Blue Cheese Salad Recipe

Name: Classic Apple And Blue Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons fresh lemon juice; 2 teaspoons sugar; 1 1/2 teaspoons extravirgin olive oil; 2 teaspoons Dijon mustard; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 6 cups torn Bibb lettuce leaves (about 2 heads); 1 cup chopped Granny Smith apple; 2 tablespoons crumbled blue cheese; 2 tablespoons chopped green onions; 1 tablespoon chopped toasted walnuts

Fresh, crisp and full of flavor — this Classic Apple And Blue Cheese Salad is a must-try. Made with lemon juice, sugar, extravirgin olive oil and mustar…

This Classic Apple And Blue Cheese Salad relies on simple, everyday ingredients such as fresh lemon juice, sugar, extravirgin olive oil and dijon mustard. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Classic Apple And Blue Cheese Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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