Clam Spread

Name: Clam Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (8 oz.) minced clams with juice; 1 Tbsp. lemon juice; 1/4 lb. butter; 1 medium onion; 1/2 green pepper; 1 clove garlic, smashed; 1 tsp. oregano; 1 tsp. parsley flakes; 1 tsp. hot pepper flakes; 1/2 c. unflavored breadcrumbs

Eats Now Editorial Team · 340 kcal · Seafood

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Clam Spread – a delicious recipe with with juice, lemon juice, butter, onion, green pepper, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (8 oz.) minced clams with juice
1 Tbsp. lemon juice
1/4 lb. butter
1 medium onion
1/2 green pepper
1 clove garlic, smashed
1 tsp. oregano
1 tsp. parsley flakes
1 tsp. hot pepper flakes
1/2 c. unflavored breadcrumbs

1
Simmer clams and lemon juice for 15 to 20 minutes.
2
Saute remaining ingredients, except the breadcrumbs.
3
Add clams and juice to sauteed mixture along with unflavored breadcrumbs.
4
Bake at 350u00b0 for 15 minutes.
5
Serve on crackers or party bread.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cans (8 oz.) minced clams with juice, 1 Tbsp. lemon juice, 1/4 lb. butter, 1 medium onion, and more.

Yes, Clam Spread falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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