How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam-Filled Lasagna Rolls?

You need 7 ingredients. The key ingredients include: 1 (6 1/2 oz.) can chopped clams, drained (reserving liquid), 1 (26 oz.) spaghetti sauce, 1 (15 or 16 oz.) Ricotta cheese, 1/2 c. grated Parmesan cheese, and more.

Is Clam-Filled Lasagna Rolls suitable as seafood?

Yes, Clam-Filled Lasagna Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam-Filled Lasagna Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam-Filled Lasagna Rolls Recipe

Name: Clam-Filled Lasagna Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 oz.) can chopped clams, drained (reserving liquid); 1 (26 oz.) spaghetti sauce; 1 (15 or 16 oz.) Ricotta cheese; 1/2 c. grated Parmesan cheese; 1 egg, beaten; 1 Tbsp. chopped parsley; 8 strips lasagna, cooked and drained

Clam-Filled Lasagna Rolls – a delicious recipe with clams, spaghetti sauce, Ricotta cheese, Parmesan cheese, egg, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 oz.) can chopped clams, drained (reserving liquid)
1 (26 oz.) spaghetti sauce
1 (15 or 16 oz.) Ricotta cheese
1/2 c. grated Parmesan cheese
1 egg, beaten
1 Tbsp. chopped parsley
8 strips lasagna, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Seafood

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Clam-Filled Lasagna Rolls

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