How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Dip?

You need 7 ingredients. The key ingredients include: 1 can minced clams, drained, 3 oz. cream cheese, softened, 1 Tbsp. mayonnaise, 1/2 tsp. chives, onions or scallions, and more.

Is Clam Dip suitable as seafood?

Yes, Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Dip Recipe – Eats Now

Name: Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can minced clams, drained; 3 oz. cream cheese, softened; 1 Tbsp. mayonnaise; 1/2 tsp. chives, onions or scallions; 1/2 Tbsp. parsley; 1/4 tsp. Worcestershire sauce; 1/4 tsp. mustard

Clam Dip – a delicious recipe with clams, cream cheese, mayonnaise, chives, parsley, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can minced clams, drained
3 oz. cream cheese, softened
1 Tbsp. mayonnaise
1/2 tsp. chives, onions or scallions
1/2 Tbsp. parsley
1/4 tsp. Worcestershire sauce
1/4 tsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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