How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Dip?

You need 7 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 2 tablespoons mayonnaise, 1 tablespoon chives, chopped, 1 tablespoon parsley, chopped, and more.

Is Clam Dip suitable as seafood?

Yes, Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Dip Recipe – Eats Now

Name: Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 ounces cream cheese, softened; 2 tablespoons mayonnaise; 1 tablespoon chives, chopped; 1 tablespoon parsley, chopped; ½ teaspoon Worcestershire sauce; ½ teaspoon dry mustard; 1 (8 ounce) can minced clams, well drained

Clam Dip – a delicious recipe with cream cheese, mayonnaise, chives, parsley, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces cream cheese, softened
2 tablespoons mayonnaise
1 tablespoon chives, chopped
1 tablespoon parsley, chopped
½ teaspoon Worcestershire sauce
½ teaspoon dry mustard
1 (8 ounce) can minced clams, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Meat Sycamore(Serves 8)
Shrimp Casserole
Deviled Crab
Crawfish Pie

Clam Dip

How did you like this recipe?

Frequently Asked Questions