Clam Dip — Seafood recipe

Clam Dip

Eats Now Editorial Team  · 90 kcal  · Seafood

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Try this homemade Clam Dip recipe the whole family will love. Made with with juice, cream cheese, Worcestershire sauce and mustard. Easy step-by-step in…

This Clam Dip relies on simple, everyday ingredients such as worcestershire sauce, of dry mustard, finely chopped fresh onion and sprinkle of lemon juice. It comes together quickly and makes 4 servings, at about 90 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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