How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Dip?

You need 5 ingredients. The key ingredients include: 2 cans minced clams, drained, 16 oz. sour cream, 1/2 c. chili sauce, 1/2 c. mayonnaise, and more.

Is Clam Dip suitable as seafood?

Yes, Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Clam Dip Recipe – Eats Now

Name: Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans minced clams, drained; 16 oz. sour cream; 1/2 c. chili sauce; 1/2 c. mayonnaise; 1 Tbsp. chopped onion

Clam Dip – a delicious recipe with clams, sour cream, chili sauce, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans minced clams, drained
16 oz. sour cream
1/2 c. chili sauce
1/2 c. mayonnaise
1 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Tuna Dip
Tuna Casserole
Mussels In Chickpea And Cumin Batter
Green Pawpaw (Papaya) Salad With Seafood

Clam Dip

How did you like this recipe?

Frequently Asked Questions