Clam Corn Casserole — Seafood recipe

Clam Corn Casserole

Eats Now Editorial Team  · 341 kcal  · Seafood

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Try this homemade Clam Corn Casserole recipe the whole family will love. Made with clams, eggs, cream style corn and cracker crumbs. Easy step-by-step i…

This Clam Corn Casserole relies on simple, everyday ingredients such as (7 oz.) can clams, eggs, beaten, cream style corn and cracker crumbs. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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