How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder Soup?

You need 6 ingredients. The key ingredients include: 1 can cream of potato soup, 1 cream of celery soup, 1 clam chowder soup (New England style), 1 1/2 pt. half and half, and more.

Is Clam Chowder Soup suitable as seafood?

Yes, Clam Chowder Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Soup Recipe

Name: Clam Chowder Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of potato soup; 1 cream of celery soup; 1 clam chowder soup (New England style); 1 1/2 pt. half and half; 4 slices bacon; 2 Tbsp. onion

Clam Chowder Soup – a delicious recipe with cream of potato soup, cream of celery soup, clam chowder soup, bacon, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of potato soup
1 cream of celery soup
1 clam chowder soup (New England style)
1 1/2 pt. half and half
4 slices bacon
2 Tbsp. onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
Seafood

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Clam Chowder Soup

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