How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder (Microwave) ?

You need 9 ingredients. The key ingredients include: 2 slices of bacon, diced, 1 medium onion, chopped, 2 medium potatoes, cubed, 1/4 cup butter, and more.

Is Clam Chowder (Microwave) suitable as seafood?

Yes, Clam Chowder (Microwave) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder (Microwave) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder (Microwave) Recipe

Name: Clam Chowder (Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices of bacon, diced; 1 medium onion, chopped; 2 medium potatoes, cubed; 1/4 cup butter; 1/4 cu flour; 2 can (6 1/2 oz ea.) minced clams; 1 pint noon-fat half-and-half; 1/2 teas salt; 1/8 tea white pepper

Clam Chowder (Microwave) – a delicious recipe with bacon, onion, potatoes, butter, flour, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 slices of bacon, diced
1 medium onion, chopped
2 medium potatoes, cubed
1/4 cup butter
1/4 cu flour
2 can (6 1/2 oz ea.) minced clams
1 pint noon-fat half-and-half
1/2 teas salt
1/8 tea white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Clam Chowder (Microwave)

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