How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder?

You need 7 ingredients. The key ingredients include: 1 qt. half and half, 1 can Niblets corn, drained, 2 cans New England clam chowder, 3 cans creamy potato soup, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. half and half; 1 can Niblets corn, drained; 2 cans New England clam chowder; 3 cans creamy potato soup; 1 stick oleo; 1 small onion; 1 can minced clams, drained

Clam Chowder – a delicious recipe with Niblets corn, clam chowder, potato soup, oleo, onion, clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 qt. half and half
1 can Niblets corn, drained
2 cans New England clam chowder
3 cans creamy potato soup
1 stick oleo
1 small onion
1 can minced clams, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Seafood

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