How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Chowder?

You need 6 ingredients. The key ingredients include: 6 medium white or red potatoes, 6 oz. salt pork, 3 small onions, chopped, 1 c. chopped clams, and more.

Is Clam Chowder suitable as seafood?

Yes, Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Clam Chowder Recipe

Name: Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 6 medium white or red potatoes; 6 oz. salt pork; 3 small onions, chopped; 1 c. chopped clams; 2 c. clam juice; 1 c. water

Clam Chowder – a delicious recipe with white, salt pork, onions, clams, clam juice, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 medium white or red potatoes
6 oz. salt pork
3 small onions, chopped
1 c. chopped clams
2 c. clam juice
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Clam Chowder

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