Name: Clam Chowder
Yield: 4 servings
Ingredients: 6 to 8 lean slices diced bacon; 2 c. diced, cooked potatoes; 1 c. diced onion; 2 cans minced clams, drained (reserve 1 c. clam juice); 2 c. half and half; 1 c. water; 2 Tbsp. butter; salt and pepper to taste

Clam Chowder – a delicious recipe with bacon, potatoes, onion, clams, water, butter. Easy to follow and perfect for any occasion.

Servings: 4 Personen

6 to 8 lean slices diced bacon
2 c. diced, cooked potatoes
1 c. diced onion
2 cans minced clams, drained (reserve 1 c. clam juice)
2 c. half and half
1 c. water
2 Tbsp. butter
salt and pepper to taste

Kurzinfos

Servings
4 servings
Kategorie
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Chowder
Cheesy Mermaid
Potato Gratin with Avocado Sauce
Shrimp Puffs

Clam Chowder

How did you like this recipe?