How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Clam Cakes?

You need 6 ingredients. The key ingredients include: large bag common crackers, ground, 3 c. chopped clams (with juice), 3 eggs, evaporated milk, and more.

Is Clam Cakes suitable as seafood?

Yes, Clam Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Clam Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Clam Cakes Recipe

Name: Clam Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: large bag common crackers, ground; 3 c. chopped clams (with juice); 3 eggs; evaporated milk; salt and pepper to taste; few drops Red Hot cayenne pepper sauce

Clam Cakes – a delicious recipe with common crackers, eggs, milk, salt, pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

large bag common crackers, ground
3 c. chopped clams (with juice)
3 eggs
evaporated milk
salt and pepper to taste
few drops Red Hot cayenne pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Seafood

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Clam Cakes

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