Name: City Chicken "Legs"
Yield: 4 servings
Ingredients: 1 1/2 lb. veal; 1 1/2 lb. pork; 1 c. flour; 2 eggs; 1/3 c. water; 3 c. bread crumbs; 1/4 c. shortening; salt and pepper to taste

City Chicken "Legs" – a delicious recipe with veal, pork, flour, eggs, water, bread crumbs. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 1/2 lb. veal
1 1/2 lb. pork
1 c. flour
2 eggs
1/3 c. water
3 c. bread crumbs
1/4 c. shortening
salt and pepper to taste

Quick Info

Servings
4 servings
Category
Meat & Poultry

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City Chicken "Legs"

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