How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for City Chicken?

You need 10 ingredients. The key ingredients include: 1 pound pork stew meat very lean, 1 pound stewing beef very lean, ⅔ cup crackers, saltine crushed, 1 1/2 teaspoons salt, and more.

Is City Chicken suitable as meat & poultry?

Yes, City Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover City Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

City Chicken Recipe

Name: City Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork stew meat very lean; 1 pound stewing beef very lean; ⅔ cup crackers, saltine crushed; 1 1/2 teaspoons salt; 1 teaspoon paprika; 3/4 teaspoon poultry seasoning; 1 each eggs slightly beaten; 2 tablespoons milk; 1 x vegetable oil; 1 can chicken broth, low salt

Try this homemade City Chicken recipe the whole family will love. Made with pork stew meat, beef very lean, crackers and salt. Easy step-by-step instruc…

This City Chicken relies on simple, everyday ingredients such as pork stew meat very lean, stewing beef very lean, crackers, saltine crushed and salt. It comes together quickly and makes 4 servings, at about 988 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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City Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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