City Chicken Recipe

Name: City Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 1 pound ground pork; 1/2 cup bread crumbs; 2 tablespoons milk; 2 large eggs; 1 tablespoon water; 1 teaspoon salt; 1 teaspoon thyme dried; 1 dash red hot pepper sauce; 1/4 teaspoon black pepper ground; 2 cups corn flake crumbs; 3 tablespoons peanut oil; 2 cans chicken gravy prepared

Servings: persons

1 pound ground turkey
1 pound ground pork
1/2 cup bread crumbs
2 tablespoons milk
2 large eggs
1 tablespoon water
1 teaspoon salt
1 teaspoon thyme dried
1 dash red hot pepper sauce
1/4 teaspoon black pepper ground
2 cups corn flake crumbs
3 tablespoons peanut oil
2 cans chicken gravy prepared

1
Combine the turkey pork and bread crumbs with milk, 1 egg, slightly beaten and seasonings.
2
Wash hands well in soapy water and then shape into 36 1 inch balls and slide three meat balls each onto 12 skewers.
3
Chill if needed to firm up the meat.
4
Combine 1 egg with 1 tablespoon.
5
water and whip lightly.
6
Roll each skewer in the egg mixture and then in the cornflake crumbs.
7
In a medium skillet, heat 3 tablespoon peanut oil.
8
Fry city chickens until golden brown, turning often so the brown evenly.
9
Drain on paper towels, transfer to a lightly greased baking pan.
10
Drizzle with canned chicken gravy (season the gravy to your familys taste) and cover with aluminum foil.
11
Bake for 30 minutes at 325F (160C).
12
Remove foil and cook an additional 15 minutes.

1073

kcal

Calories

Fat

Carbs

121

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound ground turkey, 1 pound ground pork, 1/2 cup bread crumbs, 2 tablespoons milk, and more.

Yes, City Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

City Chicken

How did you like this recipe?

Frequently Asked Questions