Warm up with this hearty Citrusy Vegetable Soup recipe. Made with onion, vegetable stock, oranges and chervil. Easy step-by-step instructions included.
This Citrusy Vegetable Soup relies on simple, everyday ingredients such as carrots, peeled and chopped, potatoes, peeled and diced, litre vegetable stock and none oranges, juiced. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026