Citrusy Shrimp and Thin Spaghetti

1. 1

   Cook pasta until al dente, drain.

2. 2

   Meanwhile, saute shrimp in butter until pink, about 4-5 minutes.

3. 3

   Add all other ingredients.

4. 4

   (add more lemon or lime juice to taste).

5. 5

   Simmer and stir until garlic and peas are cooked.

6. 6

   Serve shrimp mixture over pasta.

* Per serving · 4 servings · Values may vary.

No additional tips available.