Citrus Walnut Salad Recipe

Name: Citrus Walnut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped walnuts; 2 large oranges, zested; 1 pink grapefruit; 1 (5 ounce) bag mixed salad greens; 1/2 cup crumbled feta cheese; Dressing:; 2 tablespoons pomegranate juice, or more as needed; 2 tablespoons white sugar; 1 teaspoon dried parsley; 1/2 teaspoon salt; 1/2 cup vegetable oil

Servings: persons

1/2 cup chopped walnuts
2 large oranges, zested
1 pink grapefruit
1 (5 ounce) bag mixed salad greens
1/2 cup crumbled feta cheese
Dressing:
2 tablespoons pomegranate juice, or more as needed
2 tablespoons white sugar
1 teaspoon dried parsley
1/2 teaspoon salt
1/2 cup vegetable oil

1
Preheat oven to 350 degrees F (175 degrees C). Spread walnuts on a baking sheet.
2
Toast walnuts in the preheated oven until golden brown and fragrant, about 5 minutes.
3
Slice top and bottom off 1 orange and set on a flat work surface. Cut downwards from the top, following the curve of the fruit, to remove all of the skin and pith. Repeat with remaining orange and grapefruit.
4
Holding 1 orange over a bowl to catch juice, cut both sides of each segment away from the connective membrane and transfer to a separate bowl. Squeeze extra juice from the membranes into the bowl. Repeat with remaining orange and grapefruit.
5
Mix toasted walnuts, salad greens, and feta cheese into the bowl of orange and grapefruit segments.
6
Pour orange and grapefruit juice into a glass measuring cup. Add enough pomegranate juice to reach 1/3 cup. Whisk in 1 teaspoon orange zest, sugar, parsley, and salt. Whisk in oil until dressing is thick.
7
Drizzle dressing over salad.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup chopped walnuts, 2 large oranges, zested, 1 pink grapefruit, 1 (5 ounce) bag mixed salad greens, and more.

Yes, Citrus Walnut Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Citrus Walnut Salad

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