Citrus Sugar Cookies Recipe

Name: Citrus Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons ground flaxseed; 2 tablespoons warm water; 1 cup margarine softened; 1 cup sugar; 2 1/2 teaspoons orange extract; 1/2 teaspoon lemon extract; 2 cups all purpose flour; 1/2 teaspoon salt; 1/2 teaspoon yellow food coloring optional; 3 drops red food coloring optional

Servings: persons

1 1/2 tablespoons ground flaxseed
2 tablespoons warm water
1 cup margarine softened
1 cup sugar
2 1/2 teaspoons orange extract
1/2 teaspoon lemon extract
2 cups all purpose flour
1/2 teaspoon salt
1/2 teaspoon yellow food coloring optional
3 drops red food coloring optional

1
Pre-heat the oven to 350 degrees.
2
Add flaxseed and water to a medium mixing bowl and beat together with an electric mixer until well combined.
3
Add margarine, sugar, salt, orange extract, lemon extract and optional food coloring, then beat together until light and fluffy.
4
Slowly add in the flour until all of the two cups is fully incorporated.
5
Add measured out TBSPs of the dough on to a lightly greased baking pan.
6
Bake for 10-12 minutes. Let them sit on the pan for about 5 minutes then eat and enjoy!

444

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 tablespoons ground flaxseed, 2 tablespoons warm water, 1 cup margarine softened, 1 cup sugar, and more.

Yes, Citrus Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Citrus Sugar Cookies

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