Citrus Poppy Seed Loaf

Name: Citrus Poppy Seed Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup low-fat milk; 1/2 cup poppy seed; 1/2 cup applesauce; 3/4 cup caster sugar; 2 eggs; 1 3/4 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/4 cup lemon juice; 1 lemon, rind of

Eats Now Editorial Team · 464 kcal · General

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Citrus Poppy Seed Loaf – a delicious recipe with low-fat milk, poppy seed, applesauce, caster sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup low-fat milk
1/2 cup poppy seed
1/2 cup applesauce
3/4 cup caster sugar
2 eggs
1 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 cup lemon juice
1 lemon, rind of

1
Heat milk, add poppy seeds and remove from heat.
2
Beat together apple puree, sugar and eggs.
3
Sift dry ingredients and stir into apple mix.
4
Add milk and poppy seeds, lemon juice and rind.
5
Cook at 180 (degrees c) for approx 1 hour.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup low-fat milk, 1/2 cup poppy seed, 1/2 cup applesauce, 3/4 cup caster sugar, and more.

Yes, Citrus Poppy Seed Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
464 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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