Citrus Green Tea Soba With Glazed Rainbow Carrots

Name: Citrus Green Tea Soba With Glazed Rainbow Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Citrus Green Tea Soba; 3 tablespoons chickpea miso; 1 cup strongly brewed green tea; 1 teaspoon grated ginger; 1 clove garlic, grated; 1 key lime, juiced; 1 teaspoon coconut aminos; 2 dried shitake mushrooms; 1 serving green tea soba; black sesame seeds for garnish; Glazed Rainbow Carrots; 1 teaspoon sesame oil; 2 tablespoons water; 1 1/2 teaspoons honey or agave; 8 small rainbow carrots, peeled and tops removed; 1/4 teaspoon smoked sea salt; fresh cracked pepper

Servings: persons

Citrus Green Tea Soba
3 tablespoons chickpea miso
1 cup strongly brewed green tea
1 teaspoon grated ginger
1 clove garlic, grated
1 key lime, juiced
1 teaspoon coconut aminos
2 dried shitake mushrooms
1 serving green tea soba
black sesame seeds for garnish
Glazed Rainbow Carrots
1 teaspoon sesame oil
2 tablespoons water
1 1/2 teaspoons honey or agave
8 small rainbow carrots, peeled and tops removed
1/4 teaspoon smoked sea salt
fresh cracked pepper

1
For the Soba: Combine the chickpea Miso, green tea, ginger, garlic, lime, coconut aminos and mushrooms in a small saucepan and bring to a boil. Reduce heat and simmer for 5 minutes. While the sauce is simmering, prepare the soba according to the package's instructions.
2
For the Carrots: Heat the sesame oil in a medium skillet. Add the carrots and cook for 3 minutes. Add the water and continue cooking the carrots until they are slightly soft, approximately 5 minutes (this may vary depending on the size of your carrots). Drizzle the honey over the carrots and add the salt and a generous amount of cracked pepper, toss the carrots to coat evenly and cook an additional 2 minutes.
3
To Serve: Transfer the pasta to a bowl and pour the miso sauce over the noodles until covered (you won't use all of the sauce). Top with the glazed carrots and garnish with the black sesame seeds.

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Citrus Green Tea Soba, 3 tablespoons chickpea miso, 1 cup strongly brewed green tea, 1 teaspoon grated ginger, and more.

Yes, Citrus Green Tea Soba With Glazed Rainbow Carrots falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!