Citrus-Grapefruit Perch

1. 1

   1-Get the zest from the lemon and grapefruit. Make sure you don't get the white stuff between the fruit and the zest or it will be bitter.

2. 2

   2-Get the juice from the lemon and grapefruit and mix with the zest.

3. 3

   3-Add the remaining ingredient but the fish.

4. 4

   4-Mix well

5. 5

   5-Dip the fish in it

6. 6

   6-Cover and let marinate for as much as you want. I like 24h.

7. 7

   7-Cook at 350 for 60 mins

* Per serving · 4 servings · Values may vary.

No additional tips available.