How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus-Ginger Tuna Steaks?

You need 8 ingredients. The key ingredients include: 1/2 cup olive oil, 1/4 cup white wine vinegar, 2 tablespoons soy sauce, 1 tablespoon lemon juice, and more.

Is Citrus-Ginger Tuna Steaks suitable as seafood?

Yes, Citrus-Ginger Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Citrus-Ginger Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Citrus-Ginger Tuna Steaks Recipe

Name: Citrus-Ginger Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/4 cup white wine vinegar; 2 tablespoons soy sauce; 1 tablespoon lemon juice; 1 tablespoon lime juice; 2 garlic cloves, minced; 1 tablespoon minced fresh gingerroot; 2 (8 ounce) tuna steaks

Citrus-Ginger Tuna Steaks – a delicious recipe with olive oil, white wine vinegar, soy sauce, lemon juice, lime juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup olive oil
1/4 cup white wine vinegar
2 tablespoons soy sauce
1 tablespoon lemon juice
1 tablespoon lime juice
2 garlic cloves, minced
1 tablespoon minced fresh gingerroot
2 (8 ounce) tuna steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Tomato Aspic Salad
Scalloped Potatoes
Crab Quiche
Gran'S Clamchowder

Citrus-Ginger Tuna Steaks

How did you like this recipe?

Frequently Asked Questions