How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus, Fennel, and Pepper Salad Topped with Goat Cheese?

You need 16 ingredients. The key ingredients include: 1 red grapefruit, peeled and segmented, 1 white grapefruit, peeled and segmented, 1 orange, peeled and segmented, 1 fennel bulb, shaved, and more.

Is Citrus, Fennel, and Pepper Salad Topped with Goat Cheese suitable as salads?

Yes, Citrus, Fennel, and Pepper Salad Topped with Goat Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Citrus, Fennel, and Pepper Salad Topped with Goat Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Citrus, Fennel, and Pepper Salad Topped with Goat Cheese Recipe

Name: Citrus, Fennel, and Pepper Salad Topped with Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red grapefruit, peeled and segmented; 1 white grapefruit, peeled and segmented; 1 orange, peeled and segmented; 1 fennel bulb, shaved; 1 roasted red bell pepper, torn into 1/2-inch strips; 1 small red onion, thinly sliced; 1 to 2 tablespoons olive oil; 1 to 2 tablespoons fresh lime juice; Grated rind of 1 lime, no white attached; 1 garlic clove, chopped; Salt; Freshly ground black pepper; Granulated sugar; 1/2 cup crumbled soft goat cheese; 1 to 2 green onions, chopped; 2 teaspoons chopped fresh herbs, optional

Citrus, Fennel, and Pepper Salad Topped with Goat Cheese

Eats Now Editorial Team · 389 kcal · Salads

Citrus, Fennel, and Pepper Salad Topped with Goat Cheese – a delicious recipe with red grapefruit, white grapefruit, orange, fennel, red bell pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Citrus, Fennel, and Pepper Salad Topped with Goat Cheese

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