How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Citrus Chicken Kabobs?

You need 9 ingredients. The key ingredients include: 1 pound fresh broccoli, broken into florets, 2 large navel oranges, 1 pound boneless skinless chicken breasts, cut into 1-inch cubes, 4 plum tomatoes, quartered, and more.

Is Citrus Chicken Kabobs suitable as meat & poultry?

Yes, Citrus Chicken Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Citrus Chicken Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Citrus Chicken Kabobs Recipe

Name: Citrus Chicken Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh broccoli, broken into florets; 2 large navel oranges; 1 pound boneless skinless chicken breasts, cut into 1-inch cubes; 4 plum tomatoes, quartered; 1 large onion, cut into wedges; 1/4 cup barbecue sauce; 2 tablespoons lemon juice; 2 tablespoons reduced-sodium soy sauce; 2 tablespoons honey

Try this homemade Citrus Chicken Kabobs recipe the whole family will love. Made with broccoli, oranges, chicken breasts and tomatoes. Easy step-by-step …

This Citrus Chicken Kabobs relies on simple, everyday ingredients such as large navel oranges, plum tomatoes, quartered, large onion, cut into wedges and barbecue sauce. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 pound fresh broccoli, broken into florets
2 large navel oranges
1 pound boneless skinless chicken breasts, cut into 1-inch cubes
4 plum tomatoes, quartered
1 large onion, cut into wedges
1/4 cup barbecue sauce
2 tablespoons lemon juice
2 tablespoons reduced-sodium soy sauce
2 tablespoons honey

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Quick Info

Servings
4 servings
Calories
306 kcal
Category
Meat & Poultry

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