Citrus Cheesecake Recipe

Name: Citrus Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Graham Cracker Crumbs; 1-1/2 Tablespoon Light Brown Sugar; 2 Tablespoons Butter, Melted; 20 ounces, weight Cream Cheese; 3/4 cups Sugar; 1/4 teaspoons Salt; 3 Eggs; 3 Egg Yolks; 2/3 cups Heavy Cream; 1 teaspoon Vanilla Extract; 2 Tablespoons Orange Juice; 1 Tablespoon Lemon Juice; 1 Tablespoon Lime Juice; 1/2 Orange, Zested; 1 Lemon, Zested; 1 Lime, Zested

Servings: persons

1/2 cups Graham Cracker Crumbs
1-1/2 Tablespoon Light Brown Sugar
2 Tablespoons Butter, Melted
20 ounces, weight Cream Cheese
3/4 cups Sugar
1/4 teaspoons Salt
3 Eggs
3 Egg Yolks
2/3 cups Heavy Cream
1 teaspoon Vanilla Extract
2 Tablespoons Orange Juice
1 Tablespoon Lemon Juice
1 Tablespoon Lime Juice
1/2 Orange, Zested
1 Lemon, Zested
1 Lime, Zested

1
1. In a medium sized bowl mix the graham cracker crumbs, light brown sugar, and butter until crumbly; about 1 minute. Press into the bottom of a 9-inch spring form pan and set aside.
2
2. Preheat oven to 325 F/163 C. In a large bowl using a mixer combine the cream cheese, sugar, and salt and mix on medium speed until the mixture is completely smooth; about 3 minutes.
3
3. Whisk the eggs and egg yolks together in a medium sized bowl and then gradually add them into the cream cheese mixture, mixing until fully incorporated after each addition.
4
4. Add the heavy cream, vanilla extract, the juices of orange, lemon, lime and the zest of orange, lemon and lime. Mix until fully incorporated. Pour into the prepared pan.
5
5. Bake for 50 minutes to an hour or until the cheesecake is fully set. Remove pan from the oven and set it on a rack. Completely cool cake in the pan on the rack, then refrigerate until ready to serve.

1205

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 cups Graham Cracker Crumbs, 1-1/2 Tablespoon Light Brown Sugar, 2 Tablespoons Butter, Melted, 20 ounces, weight Cream Cheese, and more.

Yes, Citrus Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Citrus Cheesecake

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