Cinnamon Walnut Crescents Recipe

Name: Cinnamon Walnut Crescents
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large egg yolks; 1 cup sour cream; 1 package (1/4 ounce) active dry yeast; 3 cups all-purpose flour; 1/2 teaspoon salt; 1 cup cold butter; 1 cup finely chopped walnuts; 1 cup sugar; 2 teaspoons ground cinnamon; Confectioners' sugar icing, optional

Servings: persons

3 large egg yolks
1 cup sour cream
1 package (1/4 ounce) active dry yeast
3 cups all-purpose flour
1/2 teaspoon salt
1 cup cold butter
1 cup finely chopped walnuts
1 cup sugar
2 teaspoons ground cinnamon
Confectioners' sugar icing, optional

1
In a small bowl, beat yolks; stir in sour cream and yeast. Let stand for 10 minutes. In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. Add sour cream mixture and stir well. Shape into a ball; cover with plastic wrap and refrigerate 8 hours or overnight.
2
Combine walnuts, sugar and cinnamon; sprinkle a fourth of the mixture on a flat surface. Divide dough into four portions; set three aside. On walnut-sprinkled surface, roll one portion into an 8-in. circle; turn dough over and press walnut mixture into both sides. Cut into 16 wedges. Roll up each wedge into a crescent shape, starting with the wide end. Place point down 1 in. apart on greased
3
. Repeat three more times with remaining walnut mixture and dough.
4
Bake at 350u00b0 for 20-25 minutes or until golden brown. Cool on wire racks. Drizzle with icing if desired.

1349

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 large egg yolks, 1 cup sour cream, 1 package (1/4 ounce) active dry yeast, 3 cups all-purpose flour, and more.

Yes, Cinnamon Walnut Crescents falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Walnut Crescents

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