How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Streusel Dessert Pizza ?

You need 13 ingredients. The key ingredients include: Pizza dough (You can make your own, I just bought some refrigerated dough at the grocery store), 1 TBSP butter, melted, Cinnamon, Streusel:, and more.

Is Cinnamon Streusel Dessert Pizza suitable as baking & desserts?

Yes, Cinnamon Streusel Dessert Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Streusel Dessert Pizza ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Streusel Dessert Pizza Recipe

Name: Cinnamon Streusel Dessert Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pizza dough (You can make your own, I just bought some refrigerated dough at the grocery store); 1 TBSP butter, melted; Cinnamon; Streusel:; 1/2 cup plus 1/3 cups all purpose flour; 1/3 cup white sugar; 1/4 cup brown sugar; 2 TBSP vegetable shortening; 2 TBSP vegetable oil; Icing:; 1 cup powdered sugar; 1 TBSP milk; 1/2 tsp. vanilla

Bake this irresistible Cinnamon Streusel Dessert Pizza at home. Made with your own, butter, Cinnamon and Streusel. Easy step-by-step instructions included.

This Cinnamon Streusel Dessert Pizza relies on simple, everyday ingredients such as butter, melted, cinnamon, streusel: and white sugar. It comes together quickly and makes 4 servings, at about 383 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cinnamon Streusel Dessert Pizza delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cinnamon Streusel Dessert Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions