Cinnamon Streusel Coffee Cake Recipe

Name: Cinnamon Streusel Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups all-purpose flour; 3/4 cup packed light brown sugar; 1 teaspoon ground cinnamon; 1 teaspoon coarse salt; 1 stick butter, melted; 1 cup brown sugar; 1 1/2 tablespoons ground cinnamon; 1 teaspoon unsweetened cocoa powder; 1 stick unsalted butter, at room temperature; 2 cups all-purpose flour; 1 teaspoon baking powder; 1 1/4 teaspoon baking soda; coarse salt; 1 cup granulated sugar; 2 large eggs; 1 1/2 teaspoons pure vanilla extract; 1 cup sour cream

Servings: persons

1 3/4 cups all-purpose flour
3/4 cup packed light brown sugar
1 teaspoon ground cinnamon
1 teaspoon coarse salt
1 stick butter, melted
1 cup brown sugar
1 1/2 tablespoons ground cinnamon
1 teaspoon unsweetened cocoa powder
1 stick unsalted butter, at room temperature
2 cups all-purpose flour
1 teaspoon baking powder
1 1/4 teaspoon baking soda
coarse salt
1 cup granulated sugar
2 large eggs
1 1/2 teaspoons pure vanilla extract
1 cup sour cream

1
["Preheat oven to 350 and lightly grease a 9""x13"" pan.", "Make the topping by whisking together brown sugar, salt, flour, and cinnamon.", "Add the melted butter, stirring until well combined and crumbly.", "Make the filling by mixing together the brown sugar, cinnamon and cocoa powder.", "To make the cake, mix the flour, baking powder, baking soda and 1/2 teaspoon salt into a bowl.", "Beat butter and granulated sugar with a mixer on medium speed until pale and fluffy, about 2 minutes.", "Beat in eggs, one at a time, followed by vanilla.", "Add and beat in half of the flour mixture, then beat in the sour cream, followed by the rest of the flour mixture.", "Beat until well combined.", "Spoon half of the batter into the pan.", "Sprinkle streusel center mixture evenly over the batter and top with remaining batter, spread evenly.", "Sprinkle streusel topping mixture evenly over the batter and bake cake in oven until golden brown, about 55 to 60 minutes.", "If you stick a toothpick in the center of the cake and it comes out clean, it is done.", "Remove the cake from the oven and allow to cool for 20 minutes before serving."]

1588

kcal

Calories

Fat

241

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 3/4 cups all-purpose flour, 3/4 cup packed light brown sugar, 1 teaspoon ground cinnamon, 1 teaspoon coarse salt, and more.

Yes, Cinnamon Streusel Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Streusel Coffee Cake

How did you like this recipe?

Frequently Asked Questions