Cinnamon Sticks

1. 1

   Mix beaten egg yolk, softened cream cheese and 1/2 cup sugar together.

2. 2

   Spread on flattened sandwich bread.

3. 3

   Roll up each slice of sandwich bread and then roll in melted butter and then roll into a mixture of granulated sugar and cinnamon.

4. 4

   (About 1 cup sugar and 2 to 3 tablespoons cinnamon.)

5. 5

   These have to be completely frozen before baking so, after rolling up a batch, lay them out on a sheet of foil; cover with a sheet of plastic wrap and top with more roll ups.

6. 6

   Repeat process until all of the bread is used.

7. 7

   Freeze overnight or until you plan to bake them.

* Per serving · 4 servings · Values may vary.

No additional tips available.