How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Stewed Apples?

You need 6 ingredients. The key ingredients include: 6 cups chopped peeled granny smith apples (about 2 pounds), 1/2 cup packed brown sugar, 1/4 cup apple juice, 1 teaspoon ground cinnamon, and more.

Is Cinnamon Stewed Apples suitable as soups & stews?

Yes, Cinnamon Stewed Apples falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cinnamon Stewed Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Stewed Apples Recipe

Name: Cinnamon Stewed Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups chopped peeled granny smith apples (about 2 pounds); 1/2 cup packed brown sugar; 1/4 cup apple juice; 1 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1/8 teaspoon salt

Cinnamon Stewed Apples – a delicious recipe with apples, brown sugar, apple juice, ground cinnamon, ground nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 cups chopped peeled granny smith apples (about 2 pounds)
1/2 cup packed brown sugar
1/4 cup apple juice
1 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cinnamon Stewed Apples

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