Cinnamon Rolls

1. 1

   Dissolve yeast in warm water.

2. 2

   Add cake mix and flour.

3. 3

   Knead dough and put in greased bowl.

4. 4

   Let rise until double.

5. 5

   Divide dough in half and roll out to 1/4-inch thickness.

6. 6

   Spread with melted butter, brown sugar and nuts or raisins.

7. 7

   Roll as for jelly roll and into 1/2-inch slices.

8. 8

   Put butter and brown sugar in bottom of pans.

9. 9

   Place rolls on top of this and let rise until double.

10. 10

    Bake at 350u00b0 for 15 to 20 minutes.

No additional tips available.