Cinnamon Rolls #2 Recipe

Name: Cinnamon Rolls #2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups water; 1/2 cup sugar granulated; 1/2 cup vegetable oil; 1/2 cup potatoes mashed (unseasoned and without milk); 1 each eggs; 2 teaspoons salt; 3 tablespoons yeast, active dry; 3 tablespoons milk, skim, (non fat) powder non-fat; 3 cups flour, unbleached all-purpose; 2 1/2 cups bread flour; ⅓ cup butter softened; 3/4 cup brown sugar; 1 1/2 tablespoons cinnamon ground; 1/2 cup butter softened; 2 tablespoons flour, all-purpose; 1 cup powdered sugar; 1 pinch salt; 1 teaspoon vanilla extract

Servings: persons

1 1/2 cups water
1/2 cup sugar granulated
1/2 cup vegetable oil
1/2 cup potatoes mashed (unseasoned and without milk)
1 each eggs
2 teaspoons salt
3 tablespoons yeast, active dry
3 tablespoons milk, skim, (non fat) powder non-fat
3 cups flour, unbleached all-purpose
2 1/2 cups bread flour
⅓ cup butter softened
3/4 cup brown sugar
1 1/2 tablespoons cinnamon ground
1/2 cup butter softened
2 tablespoons flour, all-purpose
1 cup powdered sugar
1 pinch salt
1 teaspoon vanilla extract

1
In a large mixer bowl, place the warm water, sugar, oil, Potatoes, egg, salt, and yeast and mix thoroughly.
2
Add the milk powder and the all-purpose flour; beat for 3 minutes.
3
Gradually add the bread flour, and when the dough is workable, transfer to a lightly floured surface (or use the Dough hook attachment on your electric mixer) and knead for 10 minutes.
4
Form into balls on cookie sheet and bake until golden brown or until toothpick inserted in middle comes out clean.
5
(Makes 8 very large rolls or 27 standard rolls)

1683

kcal

Calories

Fat

235

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 1/2 cups water, 1/2 cup sugar granulated, 1/2 cup vegetable oil, 1/2 cup potatoes mashed (unseasoned and without milk), and more.

Yes, Cinnamon Rolls #2 falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Rolls #2

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