How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Roll French Toast Bake?

You need 8 ingredients. The key ingredients include: 2 (12 1/2 ounce) cans Pillsbury Grands refrigerated cinnamon rolls, Pam cooking spray, 1 1/2 cups Egg Beaters egg substitute, 1/2 cup fat-free evaporated milk, and more.

Is Cinnamon Roll French Toast Bake suitable as breakfast?

Yes, Cinnamon Roll French Toast Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cinnamon Roll French Toast Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cinnamon Roll French Toast Bake Recipe

Name: Cinnamon Roll French Toast Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 1/2 ounce) cans Pillsbury Grands refrigerated cinnamon rolls; Pam cooking spray; 1 1/2 cups Egg Beaters egg substitute; 1/2 cup fat-free evaporated milk; 2 teaspoons ground cinnamon; 2 teaspoons vanilla extract; 1 cup chopped walnuts; 2/3 cup maple syrup

Start your day right with this Cinnamon Roll French Toast Bake recipe. Made with cinnamon rolls, spray, Egg Beaters and milk. Easy step-by-step instruct…

This Cinnamon Roll French Toast Bake relies on simple, everyday ingredients such as pam cooking spray, egg beaters egg substitute, fat-free evaporated milk and ground cinnamon. It comes together quickly and makes 4 servings, at about 580 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 (12 1/2 ounce) cans Pillsbury Grands refrigerated cinnamon rolls
Pam cooking spray
1 1/2 cups Egg Beaters egg substitute
1/2 cup fat-free evaporated milk
2 teaspoons ground cinnamon
2 teaspoons vanilla extract
1 cup chopped walnuts
2/3 cup maple syrup

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Quick Info

Servings
4 servings
Calories
580 kcal
Category
Breakfast

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