How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Roll Bread Pudding?

You need 9 ingredients. The key ingredients include: 4 rhodes cinnamon rolls, baked following instructions on package, 3 egg yolks, 2 eggs, 2 cups milk, and more.

Is Cinnamon Roll Bread Pudding suitable as baking & desserts?

Yes, Cinnamon Roll Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Roll Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Roll Bread Pudding Recipe

Name: Cinnamon Roll Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 rhodes cinnamon rolls, baked following instructions on package; 3 egg yolks; 2 eggs; 2 cups milk; 2 tablespoons sugar; 1/2 teaspoon almond extract; 1/2 cup golden raisin; 2 tablespoons butter, cut into small pieces; cream cheese frosting, included with rolls

Cinnamon Roll Bread Pudding – a delicious recipe with cinnamon rolls, egg yolks, eggs, milk, sugar, almond extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 rhodes cinnamon rolls, baked following instructions on package
3 egg yolks
2 eggs
2 cups milk
2 tablespoons sugar
1/2 teaspoon almond extract
1/2 cup golden raisin
2 tablespoons butter, cut into small pieces
cream cheese frosting, included with rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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