How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cinnamon Rhubarb Muffins ?

You need 9 ingredients. The key ingredients include: 1 3/4 cups whole wheat flour, 1/2 cup sugar, 2 tsp ground cinnamon, 1/4 tsp baking soda, and more.

Is Cinnamon Rhubarb Muffins suitable as baking & desserts?

Yes, Cinnamon Rhubarb Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cinnamon Rhubarb Muffins ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cinnamon Rhubarb Muffins Recipe

Name: Cinnamon Rhubarb Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 cups whole wheat flour; 1/2 cup sugar; 2 tsp ground cinnamon; 1/4 tsp baking soda; 2 tsp baking powder; 1 medium ripe banana; 2 eggs; 1/3 cup oil (or applesauce); 2 cups rhubarb chopped

Cinnamon Rhubarb Muffins – a delicious recipe with whole wheat flour, sugar, ground cinnamon, baking soda, baking powder, banana. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 cups whole wheat flour
1/2 cup sugar
2 tsp ground cinnamon
1/4 tsp baking soda
2 tsp baking powder
1 medium ripe banana
2 eggs
1/3 cup oil (or applesauce)
2 cups rhubarb chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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